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This compact home at the base of the Andes Mountains is a breath of fresh air
This sleek little machine allows you to take your drink game to the next level while maintaining your ecological integrity.
Here are three Japanese companies with solutions that they hope will help their country cut its food waste in half by 2030, perhaps saving a bit of the planet along the way.
Hailed as one of the best chef’s in Los Angeles today, Ray Garcia has become known for his diversity and boldness
Artist collective the Cana Family profiles one of our favorite California furniture designers
The European Accounting Error That's Warming The Planet By John Upton