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In this sweet stop motion video, Willie Nelson sings about returning to a more sustainable form of farming

Longtime farming advocate Willie Nelson lends his voice to Coldplay's "The Scientist" in this charming piece of stop motion from Johnny Kelly. The story follows the plight of a farmer who, in an effort to modernize his farm, turns it into an industrial animal factory. Seeing the error of his ways, he reverts back to a small-scale, sustainable farm. The film was commissioned by Chipotle "to......read more

King's County Jerky

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This grass-fed, all-natural beef jerky is the perfect road trip snack $8.99

Your standard gas station beef jerky contains a long and scary list of manmade ingredients and chemical preservatives that have no buisness being consumed by humans. With Kings County Jerky Co., Chris Woehrle and Robert Stout set out to shift the market. The company's Classic Jerky is a mouthwatering delight, handcrafted from all-natural ingredients like grass-fed beef, fresh Portobello......read more

The Meat Question

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Can you eat meat with a clear environmental conscience? Mitchell Flexo puts the query to pasture

What you eat matters. Not only for your health, but for the health of the environment too. As more people begin to realize the seriousness of the climate change issue they are looking for ways they can make a difference. What we eat has a huge effect on the climate. So let's take a fork and knife to the omnivore/vegetarian/vegan debate and and see what it's all about.The conventional system of......read more

Greener Pastures

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T Magazine contributor Christian L. Wright on stylish travelers indulging their pastoral fantasies.

Just as bushy beards and Hunter boots have captured the pastoral fantasies of the urban fashion tribe, a taste for field and stream is driving the travel avant-garde. Nowadays, rural pleasures — whether it’s picking your own asparagus or indulging your inner ranger — have given rise to a new breed of back-to-the-land destinations...MORE -Christian L. Wright (Via T Magazine......read more

Architect Frank Gehry is working with city officials to draft a new master plan for the redevelopment of the Los Angeles River, bringing the avant-garde sensibilities of one of the world's best-known artistic celebrities to the struggle to remake 51 miles of the Los Angeles Basin's largely desolate central waterway. Gehry's designs for the flaring steel walls of the Guggenheim Museum in Bilbao,......read more

Wild Idea Buffalo Meat

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Choice cuts of free-roaming, grass-fed bison raised on the Great Plains of South Dakota $155.00

Founded over ten years ago by the husband-and-wife team of Dan and Jill O'Brien, Wild Idea Buffalo Co. raises free-range, grass-fed bison near the South Dakota Badlands. Dan, a wildlife biologist and environmental activist, turned to buffalo ranching as a means for restoring the depleting grasslands he has always called home. Today, with more and more people eating with their health and the......read more

Farming Fish Sustainably at Skuna Bay Salmon

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Vancouver Island fish farm produces "craft-raised" salmon

As food issues go, they don't come more divisive than fish farming. Even within the environmentalist community, there are people on both sides of the argument. Advocates argue that aquaculture reduces stress on wild seafood stocks, while opponents point to viruses and sea lice that spread from farms to wild fish.  Nowhere is this fish farm debate more lively than on British Columbia's west......read more

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