This is what a more sustainable food system looks like

Italian artist sets off smoke bombs in landscapes throughout Europe

Conservation group American Rivers urges support for clean water protection

SHFT Advisor Gary Hirshberg on why the American food system needs to label genetically modified foods

In a case of NIMBYism doing good, a New York court rules in favor of a regional ban on gas drilling

With its market evaporating, a responsible paper company finds new uses for pulped wood

How our demand for organic produce is depleting aquifers south of the border

The everyday guide to eco food labels

Polluted soil beneath launch pads could cost $1 billion to remediate

Republican governors working to ease environmental rules.