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Every year, the food industry generates up to 8 million tons of crab, lobster, and shrimp shells, many of which are either dumped back in the ocean or end up in landfills. Now, a biomaterials startup called TômTex wants you to wear them instead.
The perfect work chair, designed by Yves Behar with the environment in mind
Live succulents make for beautiful Christmas tree decorations
Sustainably-designed freeride boards reflect a commitment to performance -- and the planet