At Epi-Log, Adrian discusses our delicious new non-profit project

Why California's Proposition 37 should matter to anyone who cares about food

Nordic country aims to phase out coal use in energy production by 2025

There is a lot more to food awareness than foodie blogs, explains Anna Brones

Development would eliminate need to transport fuel to sea

Retreating ice unveils mineral treasures

Fifty years since it was first published, 'Silent Spring' is remembered as the book that started the environmental movement

Extraordinary photos of food shot with an electron microscope

New book vividly captures climate change in action

NRDC President Frances Beinecke on pro sports going green